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January 1, 1960Poultry ScienceOpen Access

Studies on Tenderness Evaluation

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Authors

JDJ.W. DodgePurdue University West LafayetteWSW.J. StadelmanCreighton University

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Dodge et al. (1960) studied this question.

synapsesocial.com/papers/6a963294564873bd4d03aba8https://doi.org/10.3382/ps.0390184
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