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June 7, 1975Veterinary Record

The influence of dietary protein upon blood composition in dairy cows

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Authors

RMR. ManstonNewbury CollegeAnne‐Marie RussellAnne‐Marie RussellUniversity of ExeterSDSally M. DewConsiglio per la ricerca in agricoltura e l’analisi dell’economia agraria

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Manston et al. (1975) studied this question.

synapsesocial.com/papers/6a9734bc8a6f469b3da1a7c9https://doi.org/10.1136/vr.96.23.497
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