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August 23, 2006Journal of Bioactive and Compatible Polymers

Immobilization of β-galactosidase on Tamarind Gum and Chitosan Composite Microspheres

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JZJi ZhangChina University of Mining and TechnologyJZJiayu ZengSichuan Agricultural UniversitySZShengtang ZhangShandong University of Science and Technology

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Zhang et al. (2006) studied this question.

synapsesocial.com/papers/6a978f08824c98cfb78bdf60https://doi.org/10.1177/0883911506068553
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