There are many practical situations, particularly in the food and pharmaceutical industries, in which it is desirable to adsorb low molecular weight, unwanted, constituents from a turbid process stream without reducing the concentration of larger product molecules. The preparation of magnetic adsorbents, as described in this paper, has provided materials capable of such adsorption.
No takes yet. Share an insight, caveat, or question.
Dixon et al. (1980) studied this question.