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December 1, 1991Poultry ScienceOpen Access

Effects of Feeding Flax and Two Types of Sunflower Seeds on Fatty Acid Compositions of Yolk Lipid Classes

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Authors

ZJZhirong JiangYale UniversityDADong Uk AhnIowa State UniversityJSJ. S. SimInha University

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Cite This Study

Jiang et al. (1991) studied this question.

synapsesocial.com/papers/6a982dfc1a776067eb23c243https://doi.org/10.3382/ps.0702467
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The Rapid Preparation of Fatty Acid Esters for Gas Chromatographic Analysis1961 · 1,876 citations
  2. 2Research Note: Dietary Flax and Egg Composition1990 · 146 citations
  3. 3Comparison of Monounsaturated Fatty Acids and Carbohydrates for Lowering Plasma Cholesterol1986 · 762 citations