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January 1, 1988Journal of Agricultural and Food Chemistry

Biochemical basis of postmortem nucleotide catabolism in cod (Gadus morhua) and its relationship to spoilage

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Authors

MSMarc E. SuretteUniversité de MonctonTGT.A. GillUniversity of British ColumbiaPLPhil J. LeBlanc

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Surette et al. (1988) studied this question.

synapsesocial.com/papers/6a98fb1b3fce9152890523d2https://doi.org/10.1021/jf00079a005
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