Key result
Ten years after Roux-en-Y gastric bypass, total bodyweight loss was similar between patients with superobesity and morbid obesity (28.3% vs 28.8%, P=0.644), though superobese patients had higher BMI.
Why the study?
The efficacy of Roux-en-Y gastric bypass in patients with a BMI greater than 50 kg/m2 remains controversial.
Does Roux-en-Y gastric bypass provide similar long-term weight loss and metabolic benefits in patients with superobesity compared to those with morbid obesity?
Cohort (n=957)
Does Roux-en-Y gastric bypass provide similar long-term weight loss and metabolic benefits in patients with superobesity compared to those with morbid obesity?
Absolute Event Rate: 28.3% vs 28.8%
p-value: p=0.644
Roux-en-Y gastric bypass provides similar relative long-term weight loss and metabolic benefits (including diabetes remission) in superobese patients compared to morbidly obese patients, though absolute BMI remains higher.
Supports comparable relative weight loss after RYGB in superobesity; leaves open whether residual BMI elevation affects long-term outcomes.
BACKGROUND: Although Roux-en-Y gastric bypass (RYGB) is widely performed worldwide, its efficacy in patients with a body mass index (BMI) greater than 50 kg/m2 remains controversial. The aim of the present paper was to assess long-term (10 years or more) weight loss and metabolic results of RYGB in patients with superobesity (SO; BMI > 50 kg/m2), compared with patients with morbid obesity (MO; BMI 35-50 kg/m2). METHODS: This study involved retrospective analysis of a prospectively followed cohort of adult patients operated on for a primary RYGB between 1999 and 2008. Long-term weight loss and metabolic parameters were compared between SO and MO patients, with a sex-specific subgroup analysis in SO patients. Multiple logistic regression assessed independent predictors of poor long-term weight loss. RESULTS: Among the 957 included patients, 193 (20.2 per cent) were SO (mean BMI 55.3 kg/m2versus 43.3 kg/m2 in MO). Upon 10-year follow-up, which was complete in 86.3 per cent of patients, BMI remained higher in SO patients (mean 39.1 kg/m2versus 30.8 kg/m2, P < 0.001) although total bodyweight loss (per cent TBWL) was similar (28.3 per cent versus 28.8 per cent, P = 0.644). Male SO patients had a trend to higher 10-year per cent TBWL, while initial BMI greater than 50 kg/m2 and low 5-year per cent TBWL were independent predictors of long-term TBWL less than 20 per cent. Diabetes remission was observed in 39 per cent SO and 40.9 per cent MO patients (P = 0.335) at 10 years, and all patients had a significant lipid profile improvement. CONCLUSION: Substantial improvement in co-morbidities was observed in all patients 10 years after RYGB. Total weight loss was similar in SO and MO patients, leaving SO patients with higher BMI. Suboptimal TBWL 5 years after surgery in SO, especially female patients, may warrant prompt reassessment to improve long-term outcomes.
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Mantziari et al. (2022) conducted a cohort in Superobesity and morbid obesity (n=957). Superobesity (BMI > 50 kg/m2) vs. Morbid obesity (BMI 35-50 kg/m2) was evaluated on Total bodyweight loss (per cent TBWL) at 10 years (p=0.644). Ten years after Roux-en-Y gastric bypass, total bodyweight loss was similar between patients with superobesity and morbid obesity (28.3% vs 28.8%, P=0.644), though superobese patients had higher BMI.
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