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January 1, 1997Bioscience Biotechnology and BiochemistryOpen Access

Oxidative Stability of Docosahexaenoic Acid-containing Oils in the Form of Phospholipids, Triacylglycerols, and Ethyl Esters

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Authors

JSJin H. SongScripps Research InstituteYIYoshikazu InoueFukujuji HospitalTMTeruo MiyazawaTufts University

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Song et al. (1997) studied this question.

synapsesocial.com/papers/6a9bdf1e1d14805efe68ea65https://doi.org/10.1271/bbb.61.2085
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