Twenty‐four peroxidase isoenzymes were identified by starch gel electrophoresis of 250 varieties of maize. Twelve of these bands corresponded in electrophoretic mobility to bands observed in commercial horseradish peroxidase. Maize tissues varied greatly in isoenzyme pattern, many tissues having a characteristic and distinguishing complement. Ontogenetic variations were observed for the leaf blade, leaf sheath, and internodes during maturation, and were related to the rates of tissue enlargement. Genetic studies of two isoenzymes, C10 and C20, indicated that they were conditioned by alleles of a single locus, here designated Px1.
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Hamill et al. (1969) studied this question.
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