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Abstract ‘Sierra Sweet’ is an attractive, fresh market tomato ( Lycopersicon esculentum Mill.) developed for high soluble-solids content in ripe fruit, an important contributor to tomato flavor. ‘Sierra Sweet’ has value as a germplasm source for enhanced soluble solids and multiple disease resistance as well as a parent in the production of commercial hybrids.
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A 1984 study studied this question.
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