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January 30, 2011Annals of Applied BiologyOpen Access

Effects of water stress and rootstocks on fruit phenolic composition and physical/chemical quality in Suncrest peach

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Authors

STSilvia TavariniUniversity of PisaMGMaría I. GilCentro de Edafología y Biología Aplicada del Segura
Francisco A. Tómas‐Barberán
Francisco A. Tómas‐BarberánMadrid Institute for Advanced Studies

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Tavarini et al. (2011) studied this question.

synapsesocial.com/papers/6a9caed240107bcd3e417723https://doi.org/10.1111/j.1744-7348.2010.00457.x
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