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October 1, 1922Journal of Industrial & Engineering ChemistryOpen Access

Studies on Rancidity

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Authors

JEJames A. EmeryDeakin UniversityRHR. R. HENLEY

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Emery et al. (1922) studied this question.

synapsesocial.com/papers/6a9cf1bfa09733fe8776ec9chttps://doi.org/10.1021/ie50154a026
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