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January 30, 1984Philosophical transactions of the Royal Society of London. Series B, Biological sciences

The structural and evolutionary relationships of the prolamin storage proteins of barley, rye and wheat

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Authors

PSPeter R. ShewryJohn Innes CentreBMB. J. MiflinSt Martin's HospitalDKDonald D. KasardaWestern Regional Research Center

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Shewry et al. (1984) studied this question.

synapsesocial.com/papers/6a9d76779675ea02512a08cfhttps://doi.org/10.1098/rstb.1984.0025
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