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The rate constants for each reaction of α-tocopheroxyl radical with methyl linoleate, t-butyl hydroperoxide and ascorbic acid, and also the bimolecular reaction of α-tocopheroxyl radicals were measured by a stopped-flow ESR technique in order to understand the antioxidant action of α-tocopherol. It was suggested that α-tocopheroxyl radical is primarily reduced by ascorbic acid in vivo.
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Watanabe et al. (1999) studied this question.
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