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March 8, 2022Journal of the Arkansas Academy of ScienceOpen Access

The Use of Electronic Nose in the Quality Evaluation and Adulteration Identification of Beijing-You Chicken

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JCJingru ChenHenan Provincial People's HospitalWYWenjie YanQingdao UniversityYFYu FuTianjin University of Traditional Chinese Medicine

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Cite This Study

Chen et al. (2022) studied this question.

synapsesocial.com/papers/6aa107a482859da7811a0cf2https://doi.org/10.3390/foods11060782
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