The development of nuclear magnetic resonance (n.m.r.) spectroscopy as a non-invasive, non-destructive tool for the study of metabolic processes in cells and tissues is reviewed. Although n.m.r. measurements are subject to some limitations, e.g. low sensitivity and the need for special probes for in vivo work, the quality of n.m.r. instruments is steadily improving and wide bore spectrometers have been introduced. The article reviews in vivo n.m.r. studies of suspended and immobilized cells and also gives examples of the use of solid state n.m.r. Plant cell suspensions and tissues are good systems for study by n.m.r. as the Pi resonances from different compartments in the cell can be easily identified, and are important indicators of cellular metabolism. The literature on the use of magnetization transfer and on techniques for the study of enzyme catalysed reactions is also reviewed. Future applications of n.m.r. in examining biotechnological processes are discussed.
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Fernández et al. (1987) studied this question.
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