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January 1, 1959Journal of the Fisheries Research Board of Canada

The Action of Pseudomonas on Fish Muscle: 4. Relation between Substrate Composition and the Development of Odours by Pseudomonas fragi

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Authors

CCC. H. CastellMGMaxine F. Greenough

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Castell et al. (1959) studied this question.

synapsesocial.com/papers/6aa4215d228e7c50ceb71aafhttps://doi.org/10.1139/f59-004
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