Key result
Higher cardiovascular health score is linked to lower EAT thickness, but not IMT.
Cohort (n=102)
Ideal cardiovascular health metrics, particularly BMI and blood pressure, are significantly associated with epicardial adipose tissue thickness but not intima-media thickness in a healthy urban population.
CV health score inversely associated with EAT thickness; hypothesis-generating for EAT as marker, requires longitudinal confirmation.
Background: Intima-media thickness (IMT) has been proposed as a measurement of subclinical atherosclerosis and has been associated with cardiovascular disease (CVD). Epicardial adipose tissue (EAT) is a fat depot between the pericardium and myocardium and has been associated with coronary atherosclerosis. The relationship between IMT and EAT thickness has not been reported before. We investigated the relationship between EAT thickness, IMT, CVD risk factors, and ideal cardiovascular health (CVH) metrics using subjects from the Kardiovize Brno 2030 cohort study, a random urban sample population in Central Europe. Methods: We studied 102 individuals (65 males) aged 25–64 years (median = 37 years) with no current or past CVD history. We measured IMT using a vascular ultrasound and EAT thickness using transthoracic echocardiography, and collected data on anthropometric factors, CVD risk factors, and CVH score. Correlation tests and multiple linear regression models were applied. Results: In the age- and gender-adjusted model, we demonstrated that, among CVD risk factors, only BMI was significantly and positively associated with EAT thickness (β = 0.182, SE = 0.082, p = 0.030), while no significant associations with IMT were evident. Although both EAT thickness and IMT were negatively correlated with CVH score (r = −0.45, p < 0.001, and r = −0.38, p < 0.001, respectively), we demonstrated that overall CVH score (β = −0.262; SE = 0.077; p = 0.001), as well as BMI (β = −1.305; SE = 0.194; p < 0.001) and blood pressure CVH metrics (β = −0.607; SE = 0.206; p = 0.004) were significantly associated with EAT thickness but not with IMT. Conclusions: Our study is important as it demonstrated for the first time that CVH is associated with EAT thickness. Interestingly, this relationship seems to be dependent on BMI and blood pressure rather than on the other CVH metrics. However, outcome-driven studies are required to confirm these findings.
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Hrusková et al. (2018) conducted a cohort in No current or past cardiovascular disease (n=102). Cardiovascular health (CVH) score was evaluated on Association of cardiovascular health score with epicardial adipose tissue (EAT) thickness (β = -0.262, p=0.001). Overall cardiovascular health score was significantly associated with epicardial adipose tissue thickness (β = -0.262; p=0.001), but not with intima-media thickness.
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