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March 1, 1983Journal of Food Science

Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter

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Authors

GFGUILLERMO FAVETTOUniversity of Buenos AiresSRSilvia Liliana ResnikFundación HuéspedJCJorge ChirifePontificia Universidad Católica Argentina

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Cite This Study

FAVETTO et al. (1983) studied this question.

synapsesocial.com/papers/6aa44d177d2bcce726fac67dhttps://doi.org/10.1111/j.1365-2621.1983.tb10783.x
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