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October 19, 2013Scientia HorticulturaeOpen Access

Seasonal changes in abiotic stress tolerance and concentrations of tocopherol, sugar, and ascorbic acid in sea buckthorn leaves and stems

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YKYoshinori KanayamaTohoku UniversityKSKazuyoshi SatoGunma UniversityHIHiroki IkedaUtsunomiya University

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Kanayama et al. (2013) studied this question.

synapsesocial.com/papers/6aa4e5009e86851671f2d0b7https://doi.org/10.1016/j.scienta.2013.09.039
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  1. 1Research progress on the medicinal and nutritional properties of sea buckthorn (Hippophae rhamnoides) – a review2012 · 30 citations