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March 1, 1981Journal of Food Science

Production of Oil and Protein Food Products from Raw Peanuts by Aqueous Extraction and Ultrafiltration

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Authors

JLJ. T. LawhonTexas A&M University SystemLML. J. ManakTexas A&M UniversityKRK. C. RHEETexas A&M University

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Lawhon et al. (1981) studied this question.

synapsesocial.com/papers/6aa51e0a89092379003a4875https://doi.org/10.1111/j.1365-2621.1981.tb04868.x
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