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January 1, 1955Poultry ScienceOpen Access

Examination of Prepared Poultry Feeds for the Presence of Salmonella and Other Enteric Organisms

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LEL. E. ErwinIowa State University

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L. E. Erwin (1955) studied this question.

synapsesocial.com/papers/6aa6282989092379003a6426https://doi.org/10.3382/ps.0340215
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