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August 13, 2021Journal of Food Science

Quality chemical analysis of crush – tear – curl (CTC) black tea from different geographical regions based on UHPLC‐Orbitrap‐MS

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TLTiehan LiSXShanshan XuYWYujie Wang

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Li et al. (2021) studied this question.

synapsesocial.com/papers/6aa6a145b3a9aaf5308e498bhttps://doi.org/10.1111/1750-3841.15871
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