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June 1, 2000Journal of the American Oil Chemists Society

Constituents of Amomum tsao‐ko and their radical scavenging and antioxidant activities

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TMTeresita S. MartinHKHiroe KikuzakiMHMasashi Hisamoto

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Martin et al. (2000) studied this question.

synapsesocial.com/papers/6aa6ec08c616a76b5feef180https://doi.org/10.1007/s11746-000-0107-4
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