Experimental study reveals enhanced fire resistance and smoke suppression in tea saponin-modified epoxy composites, indicating viable bio-based replacements for halogenated flame retardants.
In recent years, intumescent flame retardants (IFRs) have attracted substantial attention as eco-friendly replacements for halogenated counterparts in epoxy resin (EP) applications. In this study, tea saponin (TS)a bio-mass compound derived from agricultural waste tea seed cakewas utilized to prepare a halogen-free flame retardant. First, ethanolamine borate ester (ETBE) was synthesized via the reaction of boric acid with ethanolamine and subsequently reacted with TS to form TS-ETBE. TS-ETBE then underwent an ion-exchange reaction with ammonium polyphosphate (APP) to yield the target flame retardant, TS-ETBE-APP. Thermogravimetric analysis (TGA) demonstrated a significant enhancement in thermal stability; the char yield at 800 °C increased from 7.31% for neat EP to 21.77% for the EP/TS-ETBE-APP (30 wt %) composite. Concurrently, the maximum degradation rate (Rmax) decreased from −27.14 wt %/min to −15.00 wt %/min, while the integral procedural degradation temperature (IPDT) increased from 555 °C to 860 °C. Flammability evaluations revealed that incorporating 30 wt % TS-ETBE-APP elevated the limiting oxygen index (LOI) from 22.2% to 39.4% and achieved a UL-94 V-0 rating. Cone calorimeter tests (CCT) further confirmed superior fire safety and smoke suppression, with the peak heat release rate (pHRR) and total smoke production (TSP) dropping from 806.5 kW/m2 to 464.5 kW/m2 and 9.6 m2/kg to 6.7 m2/kg, respectively. These results demonstrate that the bio-based P−N−B synergistic flame retardant significantly improves both the thermal stability and fire safety performance of epoxy composites.
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Cheng et al. (2026) studied this question.
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