Key result
Drinking >3 cups of coffee daily is linked to ~10 mmHg lower SBP versus non-drinkers.
Why the study?
Although coffee consumption is linked to cardiovascular benefits, its effect on blood pressure has not been fully elucidated.
Does regular coffee consumption reduce central and peripheral blood pressure in a general population cohort?
Population
720 men and 783 women from the Brisighella Heart Study
Comparison
Different amounts of daily coffee drinking vs non-coffee drinking
Design
Cohort sub-analysis
Authors
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Observational coffee-SBP link does not warrant practice change; leaves open confirmation of central/peripheral BP effects in RCTs.
Cohort (n=1,503)
Does regular coffee consumption reduce central and peripheral blood pressure in a general population cohort?
Mean Difference: -5.2
p-value: p=0.010
Regular coffee consumption is associated with lower central and peripheral blood pressure without affecting arterial stiffness.
Cicero et al. (2023) reported a cohort. Coffee consumption vs. Non-coffee drinkers was evaluated on Systolic blood pressure (SBP) (MD -5.2 mmHg (2 cups/day) and -9.7 mmHg (>3 cups/day), p=0.010). Drinking 2 or >3 cups of coffee per day was associated with lower systolic blood pressure compared to non-coffee drinkers (by 5.2 mmHg, p=0.010 and 9.7 mmHg, p=0.007, respectively).
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