Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
April 22, 2009Socio-Environmental Systems ModelingOpen Access

Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits*

View Full Paper
Ask AI
Bookmark
Share

Authors

FCFabrizio CarboneNational Agency for New Technologies, Energy and Sustainable Economic DevelopmentAPAnja PreußPhilipps University of Marburg
Ric C. H. de Vos
Ric C. H. de VosWageningen University & Research

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Carbone et al. (2009) studied this question.

synapsesocial.com/papers/6aa80f2df6628622948dadffhttps://doi.org/10.1111/j.1365-3040.2009.01994.x
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1A systems biology investigation of the MEP/terpenoid and shikimate/phenylpropanoid pathways points to multiple levels of metabolic control in sweet basil glandular trichomes2008 · 154 citations
  2. 2The strawberry FaMYB1 transcription factor suppresses anthocyanin and flavonol accumulation in transgenic tobacco2001 · 697 citations
  3. 3Localization and quantitative determination of catechins and proanthocyanidins in the phloem of elm and cherry1992 · 16 citations
  4. 4Divergent evolution of flavonoid 2‐oxoglutarate‐dependent dioxygenases in parsley12003 · 115 citations
  5. 5Reconfiguration of the Achene and Receptacle Metabolic Networks during Strawberry Fruit Development2008 · 336 citations