Key result
Intraperitoneal bupivacaine plus morphine reduces postoperative pain, morphine use, and hospital stay versus bupivacaine or saline.
Why the study?
Does intra-peritoneal bupivacaine with or without morphine reduce post-operative pain in patients undergoing vertical bypass gastroplasty?
RCT (n=48)
Randomly allocated into four equal groups
Does intra-peritoneal bupivacaine with or without morphine reduce post-operative pain in patients undergoing vertical bypass gastroplasty?
Intra-peritoneal bupivacaine combined with morphine provides effective post-operative analgesia and reduces morphine consumption in patients undergoing vertical bypass gastroplasty.
May reduce opioid needs and shorten stay after vertical bypass gastroplasty; supports intraperitoneal bupivacaine-morphine as adjunct in bariatric analgesia.
Background and knowledge: Intra-peritoneal instillation of local anesthesia and morphine has been used to alleviate post-operative pain in laparoscopic surgery. Controversy exists about the efficacy of this technique. Methods: We studied 48 patients scheduled for Vertical Bypass Gastroplasy (VBG). All of them received the same technique of general anesthesia (GA). Patients were randomly allocated into four equal groups. They received equal volumes of the test drug instilled in the peritoneal cavity at the end of laparoscopy, 50 ml of normal saline (Group S): 50 ml of bupivacaine 0.25% (Group B), 50 ml of bupivacaine 0.25%, plus morphine 40 mcg.kg-1 (maximum of 5 rug) Group M or (Group D) patients received the same regimen as Group M in addition, they received 75 mg intra-muscular diclophenac after induction of general anesthesia. Wound edges were infiltrated with 10 ml bupivacaine 0.25% in all patients. Morphine 25-50 mcg.kg-1 was given intravenously every 10 mm as a rescue analgesic to control postoperative pain in Post Anesthesia Care Unit (PACU). Post operative pain was evaluated using Visual Analogue Scale (VAS). vital signs and morphine consumption, and time to receive rescue analgesia were measured at different intervals. The incidence of postoperative complications (respiratory depression. oxygen de-saturation. arid nausea and vomiting) was recorded as well as hospital stay. Results: There was significant decrease in VAS, HR. MBP and morphine consumption in Groups M & D when compared to Groups S & B on admission and on discharge from PACU. There were significant decrease in time to receive rescue analgesia as well as significant reduction in hospital study in Groups M and D when compared to Groups S and B. However, there was no significant difference between group S & B regarding the same parameters. Conclusions: The presented technique is safe and easy to use with good postoperative morphine sparing analgesia, excellent patient satisfaction and short hospital stay.
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Ali et al. (2007) conducted an RCT in Vertical Bypass Gastroplasty (n=48). Intra-peritoneal bupivacaine plus morphine (with or without diclofenac) vs. Normal saline or bupivacaine alone was evaluated on Postoperative pain (VAS), morphine consumption, and time to rescue analgesia. Intra-peritoneal bupivacaine combined with morphine significantly decreased postoperative pain (VAS), morphine consumption, and hospital stay compared to saline or bupivacaine alone.
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