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January 1, 2007Journal of Microencapsulation

Solid lipid nanoparticles formed by solvent-in-water emulsion–diffusion technique: Development and influence on insulin stability

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Authors

LBLuigi BattagliaMTMichele TrottaMGMarina Gallarate

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Battaglia et al. (2007) studied this question.

synapsesocial.com/papers/6aa8ebff7cd5a4625c5d45bfhttps://doi.org/10.1080/02652040701532981
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