Key result
ChPV is the sole virus linked to enteric disorders and pancreatic atrophy in broiler chickens.
Why the study?
Enteric disorders cause significant economic losses in broiler chickens worldwide, but the viral agents associated with specific pathological features remain unclear.
Observational
Chicken parvovirus (ChPV) is associated with the development of enteritis, pancreatitis, and pancreatic atrophy in broiler chickens, potentially leading to significant economic losses.
ChPV association with enteric lesions in broilers is hypothesis-generating; prospective studies needed to confirm causality and economic impact.
Enteric disorders are an important cause of economic losses in broiler chickens worldwide. Several agents have been associated with enteric problems, such as viruses, bacteria, and parasites. In this study, broiler chickens showing signs of enteric disorders were subjected to molecular diagnosis for several viral agents and also for pathological examination for elucidating this problem. Thus, the chickens were screened for avian nephritis virus (ANV), chicken astrovirus (CAstV), avian rotavirus (ArtV), avian reovirus (AReoV), infectious bronchitis virus (IBV), fowl adenovirus group I (FAdV-1), and chicken parvovirus (ChPV). Postmortem examinations revealed a curving of the duodenal loop (J-like appearance) and intestines filled with liquid and gaseous content. Histopathological analysis of the duodenal loop showed pancreatic atrophy, acute mesenteritis, and enteritis. PCR results showed that ChPV was the sole viral agent detected in samples with lesions such as the curved duodenal loop and pancreatic atrophy. Molecular characterization of the nucleotide and deduced amino acid sequences revealed a high similarity with other strains of ChPV from Brazil, Canada, United States, Europe, and Asia. These findings suggest an association between ChPV and the development of enteritis, pancreatitis, and pancreatic atrophy, which may lead to curling of the duodenal loop. Together, these alterations may disrupt the normal functioning of the digestive system, diminishing digestion and the absorption of dietary nutrients and consequently leading to reduced weight gain, flock impairment, dwarfism, and an elevated feed conversion rate.
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Núñez et al. (2016) conducted an observational in Enteric disorders in broiler chickens. Chicken parvovirus (ChPV) infection was evaluated on Detection of viral agents and pathological lesions. Chicken parvovirus (ChPV) was the sole viral agent detected in broiler chickens with enteric disorders presenting with a curved duodenal loop, pancreatic atrophy, and mesenteritis.
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