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November 3, 2017Risk AnalysisOpen Access

Risk Assessment of Human Toxoplasmosis Associated with the Consumption of Pork Meat in Italy

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RCRoberto CondoleoLRLaura RinaldiSSStefania Sette

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Condoleo et al. (2017) studied this question.

synapsesocial.com/papers/6aacff2c22739e72f3d2190fhttps://doi.org/10.1111/risa.12934
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  1. 1Development of Dose‐Response Models to Predict the Relationship for HumanToxoplasma gondiiInfection Associated with Meat Consumption2015 · 15 citations