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February 14, 2019Separation Science and Technology

Optimization of microwave-assisted extraction of bioactive compounds from pistachio (Pistacia vera L.) hull

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HÖHatice Neval ÖzbekGaziantep UniversityDYDerya Koçak YanıkEskişehir Osmangazi UniversitySFSibel Fadı́loğluGaziantep University

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Özbek et al. (2019) studied this question.

synapsesocial.com/papers/6aaf78b45fea9adb0825de8ahttps://doi.org/10.1080/01496395.2019.1577444
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