Key result
Fasting adiponectin levels do not differ overall between African and Caucasian women.
Why the study?
Concentrations of adiponectin may vary according to ethnic group, and the relationship between adiponectin and metabolic syndrome components in African and Caucasian women is unclear.
Do fasting adiponectin levels and their metabolic associations differ between African and Caucasian women?
Cross-Sectional (n=217)
Do fasting adiponectin levels and their metabolic associations differ between African and Caucasian women?
p-value: p=0.047
While overall adiponectin levels are similar between African and Caucasian women, ethnic differences exist in its mechanistic associations with metabolic syndrome components like leptin and triacylglycerols.
Ethnic differences in adiponectin associations with metabolic traits may exist among normal-weight women; leaves open whether these inform risk assessment or require prospective confirmation.
OBJECTIVE: Concentrations of adiponectin, an adipocytokine with insulin-sensitizing actions, may vary according to ethnic group. This study aimed to determine whether fasting adiponectin levels of Caucasian and African women differ. A second objective was to determine which components of the metabolic syndrome are more closely related to adiponectinemia in both groups. DESIGN: A cross-sectional study including 102 urban African and 115 Caucasian women with a wide range of obesity aged 20-55 years. METHODS: Anthropometric measurements were taken, namely weight, height, body mass index, waist circumference, and hip circumference. Cardiovascular measurements included blood pressure and arterial compliance. Fasting blood samples were taken to determine glucose, insulin, C-peptide, leptin, adiponectin, and lipid levels. RESULTS: Mean adiponectin levels of the whole groups did not differ, but normal weight African women (N = 38) showed marginally lower adiponectin levels than their Caucasian counterparts (N = 41; P = 0.047). No differences in adiponectin were shown for overweight and obese women. Separate multiple regression analyses for ethnic groups showed that only homeostasis model assessment-insulin resistance (HOMA-IR) significantly contributed to the variance in adiponectin levels of African women, whereas leptin, triacylglycerol levels and HOMA-IR contributed significantly to adiponectin variance in Caucasian women. An additional multiple regression analysis in a combined ethnic group (N = 217) showed ethnicity to be a significant contributor to variances in adiponectin levels. CONCLUSIONS: Even though adiponectin levels of these ethnic groups are similar, different associations of adiponectin with leptin and triacylglycerol levels might indicate that there are ethnic differences regarding the mechanistic functions of adiponectin within the scope of the metabolic syndrome.
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Schutte et al. (2007) conducted a cross-sectional in Obesity (n=217). African ethnicity vs. Caucasian ethnicity was evaluated on Fasting adiponectin levels (p=0.047). Overall fasting adiponectin levels did not differ between African and Caucasian women, but normal weight African women had marginally lower levels than Caucasian women (P=0.047).
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