Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
October 30, 2020AntioxidantsOpen Access

Cardiac and Metabolic Impact of Functional Foods with Antioxidant Properties Based on Whey Derived Proteins Enriched with Hemp Seed Oil

View Full Paper
Ask AI
Bookmark
Share

Authors

Teresa Pasqua
Teresa PasquaMagna Graecia University
CRCarmine RoccaIstituto Nazionale per le Ricerche CardiovascolariFLFrancesca R. LupiUniversity of Calabria

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Pasqua et al. (2020) studied this question.

synapsesocial.com/papers/6ab248e8526e92cba1bf51bfhttps://doi.org/10.3390/antiox9111066
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effect of Administration of Fermented Milk Containing Whey Protein Concentrate to Rats and Healthy Men on Serum Lipids and Blood Pressure2000 · 232 citations
  2. 2Antihypertensive and cardioprotective effects of the dipeptide isoleucine–tryptophan and whey protein hydrolysate2015 · 41 citations
  3. 3Effect of dietary hempseed intake on cardiac ischemia-reperfusion injury2006 · 41 citations
  4. 4Comparisons of three different methods for defining sarcopenia: An aspect of cardiometabolic risk2017 · 85 citations
  5. 5Cardiac and hepatic role of r‐At HSP 70: basal effects and protection against ischemic and sepsis conditions2015 · 18 citations