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November 13, 2023Transactions on Materials Biotechnology and Life SciencesOpen Access

Biological reasons for the phenomenon of eating disorders are more prevalent in the female population

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Key result

Biological and evolutionary factors, including heightened anxiety susceptibility and greater dopamine-driven pleasure from eating, predispose females to a higher prevalence of eating disorders.

Population

Females with or susceptible to eating disorders (anorexia nervosa, bulimia nervosa, binge-eating disorder)

Design

Review

Authors

VZV. H. Zhang

Discussion

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Implication

Evolutionary theories on gender disparities in eating disorders are hypothesis-generating; leaves open prospective validation before any clinical application.

Structured PICO

P
Population
Females with or susceptible to eating disorders (anorexia nervosa, bulimia nervosa, binge-eating disorder)

The paper highlights the complex interplay of biological, evolutionary, and neurobiological factors contributing to the higher prevalence of eating disorders in females, advocating for gender-tailored therapeutic interventions.

Limitations

  • Extant epidemiological data on gender-specific prevalence might be skewed due to underreporting by males.
  • Sociocultural stigmatization can act as a formidable deterrent, discouraging affected individuals from seeking therapeutic interventions.

Cite This Study

V. H. Zhang (2023) conducted a review in Eating disorders. Female sex vs. Male sex was evaluated. Biological and evolutionary factors, including heightened anxiety susceptibility and greater dopamine-driven pleasure from eating, predispose females to a higher prevalence of eating disorders.

synapsesocial.com/papers/6ab63fc2839ad79bfd44a842https://doi.org/10.62051/fkfh1k77
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