Key result
Oral glucose loading reveals significantly higher glucose and insulin responses across angina phenotypes versus controls.
Why the study?
Patients with microvascular angina manifest angina pectoris and ST segment elevation without epicardial arterial obstruction and frequently show abnormal responses to oral glucose loading.
Observational (n=85)
Abnormal glucose-insulin responses in small MVA series; hypothesis-generating for metabolic contribution and requires prospective confirmation.
The authors treated 10 patients with microvascular angina (MVA) manifesting angina pectoris, ST segment elevation suggestive of transmural myocardial ischemia, and no epicardial arterial obstruction. Since such patients frequently showed abnormal responses to oral glucose loading, the authors investigated the glucose and insulin responses to glucose loading in 10 MVA patients, 25 patients with vasospastic angina (VAP), 25 patients with effort angina (EAP), and 25 control subjects. Insulinogenic index, peripheral insulin activity [= 10(4)/(peak glucose x insulin at glucose peak)], glucose area, and insulin area were calculated. The MVA group included two patients with impaired glucose tolerance and two newly diagnosed diabetic patients. These proportions were similar to those in the VAP and EAP groups. Glucose levels at 30 to 180 min and insulin levels at 90 to 120 min in the MVA group were higher than in the control group. Peak glucose, glucose area, peak insulin, and insulin area were higher in the MVA group than in the control group (p<0.01). Those in the VAP and EAP groups were also higher. Insulin/glucose ratio at 120 min was higher, peripheral insulin activity, lower, in the disease groups than in the control group (p<0.05). The MVA patients showed a hyperglycemic and hyperinsulinemic response to oral glucose loading, as did the patients with EAP and VAP. Enhanced insulin response to oral glucose loading may also contribute to the pathogenesis of MVA.
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Takata et al. (1998) conducted an observational in Angina pectoris (n=85). Oral glucose loading vs. Control subjects was evaluated on Glucose and insulin responses (peak glucose, glucose area, peak insulin, insulin area) (p=<0.01). Oral glucose loading elicited higher peak glucose, glucose area, peak insulin, and insulin area in patients with microvascular, vasospastic, and effort angina compared to controls (p<0.01).
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