What is the clinical evidence from this study?

Population: Hypertension (n=30). Intervention: Boiled celery water vs. Baseline (pre-test). Primary outcome: Systolic blood pressure (MD 20.98, p=0.001).

What does this research mean for the field?

Celery decoction significantly lowers blood pressure in hypertensive patients, reducing systolic pressure by an average of 20.98 mmHg and diastolic pressure by 11.80 mmHg. Novelty: ClaimNovelty.INCREMENTAL. Consensus alignment: ConsensusAlignment.NEUTRAL.

What question did this study set out to answer?

To evaluate the effect of administering boiled celery water on systolic and diastolic blood pressure in patients with hypertension.

October 7, 2026Jurnal Riset Kajian Teknologi dan LingkunganOpen Access

Pengaruh Pemberian AIr Rebusan Seledri Terhadap Tekanan Darah Pada Pasien Hipertensi Di Desa Kukin

Q: What are the key findings of this study?

Administration of boiled celery water significantly reduced systolic blood pressure by an average of 20.98 mmHg compared to baseline in patients with hypertension.

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Key result

Boiled celery water lowers systolic blood pressure by ~21 mmHg in hypertensive patients.

MD −20.98
P=0.001
n=30

Why the study?

Hypertension has a high prevalence in Indonesia affecting both elderly and productive age groups, and nonpharmacological treatments like celery herbal use need evaluation.

Does celery decoction water reduce blood pressure in patients with hypertension?

Key Points

To evaluate the effect of administering boiled celery water on systolic and diastolic blood pressure in patients with hypertension.
Conducted a quantitative quasi-experimental pre- and post-test design in Desa Kukin in October 2022.
Assessed N=30 hypertensive participants, comprising 18 females (60%) and 12 males (40%), before and after celery decoction intervention.
Systolic blood pressure decreased from a baseline mean of 162.02±10.134 mmHg to 132.22±15.334 mmHg, with an average reduction of 20.98 mmHg (p=0.001).
Diastolic blood pressure decreased from a baseline mean of 92.02±8.124 mmHg to 80.12±8.223 mmHg, with an average reduction of 11.797 mmHg (p=0.001).

Structured PICO

Does celery decoction water reduce blood pressure in patients with hypertension?

Population

30 patients with hypertension evaluated in a quasi-experimental pre-test and post-test study over 7 days.

Intervention

Celery leaf decoction water (air rebusan daun seledri), half a glass or ±100ml morning and evening.

Outcome

Reduction in systolic and diastolic blood pressure.surrogate

Main Result

Mean Difference: 20.98

Absolute Event Rate: 132.22% vs 162.02%

p-value: p=0.001

Celery decoction water may significantly lower both systolic and diastolic blood pressure in hypertensive patients as a non-pharmacological adjunct therapy.

Limitations

Small sample size
Lack of a separate control group (pre-post design only)
Discrepancies in the reported mean difference values between abstract and table data

Implication

May support celery decoction as adjunct in hypertension; leaves open need for randomized trials before practice change.

Abstract

Hipertensi menjadi salah satu penyakit dengan prevalensi kejadian tertinggi diIndonesia. Tidak hanya usia lansia, penyakit ini juga banyak diderita usiaproduktif. Perlu penanganan dengan cara farmakologis dan juga nonfarmakologisseperti penggunaan tanaman herbal seledri. Tujuan penelitain ini adalah untukmengetahui pengaruh pemberian air rebusan seledri terhadap tekanan darah padapasien hipertensi. Jenis penelitian ini adalah kuatitatif dengan rancangan kuasieksperimen, penelitain ini dilakukan di Desa Kukin pada bulan Oktober 2022.Hasil penelitian didapatkan tekanan darah mengalami penurunan setelahdiberikan intervensi dengan rata-rata penurunan sistolik 20.98 mmHg dandiastole 11.797 mmHg dan nilai p-value 0.001 (<0.05). kesimpulan peelitian iniadalah terdapat pengaruh pemberian air rebusan daun seledri terhadap tekanandarah pada pasien hipertensi

Discussion

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Cite This Study

Rosanty et al. (2022) studied Hypertension (n=30). Boiled celery water vs. Baseline (pre-test) was evaluated on Systolic blood pressure (MD 20.98, p=0.001). Administration of boiled celery water significantly reduced systolic blood pressure by an average of 20.98 mmHg compared to baseline in patients with hypertension.

synapsesocial.com/papers/6ac591f938c9af7ead383497 https://doi.org/10.58406/jrktl.v5i2.1541

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Implication

May support celery decoction as adjunct in hypertension; leaves open need for randomized trials before practice change.

Pengaruh Pemberian AIr Rebusan Seledri Terhadap Tekanan Darah Pada Pasien Hipertensi Di Desa Kukin

Key Points

Structured PICO

Main Result

Limitations

Implication

Abstract

Discussion

Cite This Study

Pengaruh Pemberian AIr Rebusan Seledri Terhadap Tekanan Darah Pada Pasien Hipertensi Di Desa Kukin

Key Points

Structured PICO

Main Result

Limitations

Implication

Abstract

Discussion

Cite This Study

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