Controlling interactions between sensor surfaces and target molecules is central to achieving high selectivity and stability in chemical sensing. However, in two‐dimensional (2D) material‐based sensors, unintended adsorption, particularly of water molecules, often disrupts these interactions, degrading selectivity and long‐term stability. Here, we exploit molecular confinement within van der Waals (vdW) gaps of MoS 2 to engineer sensor–analyte interactions. Ethanol (EtOH) confinement induces electron doping and hydrophobicity, whereas water confinement produces negligible doping and hydrophilicity. This combined modulation suppresses H 2 O adsorption while promoting selective NO 2 adsorption, enabling the EtOH‐confined sensor to detect NO 2 from 200 ppb to 5 ppm, with a maximum response of 48% at 60% relative humidity and a detection limit of 36 ppb. Under highly humid conditions, it exhibits a sevenfold higher NO 2 response and retains 95% of its initial response after 5 weeks, compared with 44% for H 2 O‐confined films. First‐principles calculations reveal that molecular confinement regulates sulfur‐vacancy (V s ) configurations: EtOH favors isolated and lined V s , which promote NO 2 adsorption while suppressing H 2 O binding, whereas H 2 O stabilizes clustered V s , which increase H 2 O affinity. This vdW‐gap confinement provides a design strategy to tune surface chemistry, electronic structure, and defect configurations for selective, humidity‐tolerant, and reliable 2D chemical sensors.
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Shim et al. (2026) studied this question.
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