The volatile components of the flowerheads of Centaurea eryngioides Lam. and Centaurea iberica Trev. var. hermonis Boiss. Lam. were obtained by hydrodistillation and identified by GC and GC-MS. Altogether 91 components, mostly fatty acids and hydrocarbons, were identified.
No takes yet. Share an insight, caveat, or question.
Senatore et al. (2005) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: