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Climate change poses significant challenges to agriculture in Nigeria, threatening food security and livelihoods. This research assesses the role of agroforestry in mitigating climate change impacts and enhancing food security in Nigeria. Through a systematic literature review and analysis of case studies, the study explores the diverse applications and benefits of agroforestry practices across different agroecological zones in Nigeria. Findings reveal that agroforestry systems offer sustainable solutions by sequestering carbon, reducing greenhouse gas emissions, and improving soil fertility. Case studies illustrate successful agroforestry initiatives, including alley cropping, agro-silvopastoral systems, home gardens, and agroforestry parklands, showcasing enhanced agricultural productivity, resilience, and food security. Recommendations are provided to promote the adoption of agroforestry practices, including policy support, capacity building, research, community engagement, partnerships, monitoring, and scaling up successful models. Implementing these recommendations can harness the potential of agroforestry to address climate change and food insecurity, fostering sustainable agricultural development in Nigeria.
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Adamaagashi Izuchukwu (2026) studied this question.
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