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This article argues that the United Kingdom’s food system is structurally vulnerable to cyberattack, and that this vulnerability is not primarily a consequence of inadequate digital security but of four decades of structural transformation: extreme retail consolidation, deepening dependence on imports, the dismantling of strategic reserves, and the pervasive digitalization of agriculture and distribution under just-in-time logistics. The nine largest retailers now account for over 90 percent of food sales, roughly 12,000 stores are supplied through 131 distribution centers, and UK food self-sufficiency has fallen from approximately 75 percent in the early 1980s to around 65 percent by 2025. The author shows how these features interact: concentrated distribution amplifies failures at single nodes, import dependence creates chokepoints at critical routes such as Dover-Calais and the Channel Tunnel, and lean inventory leaves little buffer to absorb disruption. Drawing on the April 2025 Marks & Spencer cyberattack, European incidents involving food-system targeting, and the UK’s National Cyber Security Centre’s warning that AI is enabling hostile actors to find vulnerabilities at unprecedented scale, the article frames food-system disruption as a tool of hybrid warfare capable of raising prices, eroding social cohesion, and increasing the political cost of foreign-policy commitments. It presents two policy paths: reinforcing the existing system through better cyber defenses and emergency planning, which preserves efficiency but leaves structural risks intact; or reducing those risks through redundancy, expanded domestic production, strategic reserves, and more decentralized supply chains. The second path would raise food prices in the short term and require substantial public investment, but the author argues its long-term costs may be far lower than the cost of a major supply shock.
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Benjamin Selwyn (2026) studied this question.
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