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August 22, 2025Ricos BiologyOpen Access

Recent Trends in Advanced Biosensors for Early Detection of Fungal Spoilage and Intoxication in Food of Animal Origin

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Early detection of mycotoxins improves food safety, reducing health risks for humans and livestock.
The article emphasizes the role of biosensors in detecting trace mycotoxins in complex food matrices.
Advanced biosensor approaches are detailed, focusing on enhancing reliability and accuracy of detection.
These advancements advance efforts to ensure food safety and address public health concerns regarding mycotoxin contamination.

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This article highlights advances in biosensors for mycotoxin detection in food matrices, emphasizing food safety implications.

Eid et al. (2025) studied this question.

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