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September 10, 2025MicroorganismsOpen Access

Biotechnology in Agro-Industry: Valorization of Agricultural Wastes, By-Products and Sustainable Practices

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Authors

SSS. De SilvaAMAmanda Kelly Cristiano MafraFPFranciele Maria Pelissari

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Overview

This review highlights biotechnology's role in converting agricultural wastes into biofuels and bioplastics, suggesting sustainable practices.

Key Points

  • Agricultural wastes have significant potential, transforming into high-value products like biofuels and bioplastics, which could enhance sustainability efforts.
  • Integrating waste valorization into production systems may mitigate environmental impact and generate economic value across various sectors.
  • Advanced technologies and circular economy principles are essential in overcoming challenges associated with agricultural waste utilization.
  • Further research and policy support are critical to scale the usage of agricultural by-products effectively.

Cite This Study

Silva et al. (2025) studied this question.

synapsesocial.com/papers/68c1a90c54b1d3bfb60e2499https://doi.org/10.3390/microorganisms13081789
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  4. 4A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development2025
  5. 5Converting Food Waste into Value-Added Products: A Review on Current Technologies, Challenges, and Future Perspectives2026