Comprehensive Review of Seed-Borne Pathogens: Challenges and Control in Crop Production

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Seed-borne diseases significantly reduce agricultural productivity and threaten food security, impacting crop yield and quality.
The review analyzes transmission mechanisms and environmental factors, highlighting the importance of seed health practices and storage.
Detection methods like visual inspection and PCR-based techniques are critically assessed for their effectiveness in managing seed-borne pathogens.
The challenges posed by novel pathogens and climate change require integrated strategies and regulatory improvements for sustainable agriculture.

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This review examines the impact of seed-borne pathogens on crop yield, emphasizing detection methods and management strategies.

Kachhap et al. (2025) studied this question.

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