The study demonstrates improved growth and yield in green onions using integrated nutrient management, suggesting sustainable practices for farmers.
The investigation on green onion (Allium fistulosum) were commenced on two winter growing seasons during 2023 and 2024; respectively in the private farm of Basin Six (El-Malawany), Dafsho Village, Kafr El-Dawwar Center, Beheira Governorate. This study aims to exam the effect of Integrated Nutrients Management (INM) using vermicompost (V) or the mixture of vermicompost 33.3%, chicken manure 33.3% and bokashi EM133.3% (VCB) at the rate of 6 tons/fed. with vermitea or seaweed as foliar spraying )two times/season ( on vegetative, production & its quality of green onion plant. This study is seven treatments, used the local green onion cultivar "Crystal", it was arranged on Randomized Complete Block Design (RCBD) by 3 replications. The results cleared that, best significantly measurements of growth traits, yield and quality were came at (VCB+ Vermitea 2 times/season) T4. But, the lowest significantly values of them at T1 (inorganic fertilizers) control. Results showed that, the mixture of organic fertilizers (VCB) with vermitea as a biofertilizer lead to significantly outer formed on quantity & quality for Sustainable Agriculture enhancing.
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Amal K. Abou El-Goud (2025) studied this question.
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