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September 18, 2025Biology Medicine & Natural Product ChemistryOpen Access

Phytochemicals Composition and Anti-bacterial Activity of Methanol Leaves Extract of Vernonia amygdalina

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Authors

AGAbdulganiyu Mohammed GaladimaACAmaechi Jessica ChidimmaAIAbubakar Ibrahim

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Overview

This study evaluates the anti-bacterial activity and phytochemical composition of methanol extract of Vernonia amygdalina, indicating its potential therapeutic value.

Key Points

  • The methanol leaves extract demonstrated significant anti-bacterial activity against various bacteria.
  • Minimum inhibitory concentration values were recorded as low as 12.45 mg/mL for Staphylococcus aureus.
  • Phytochemical analysis revealed high concentrations of alkaloids, flavonoids, and tannins in the extract.
  • The study utilized standard analytical methods, including agar diffusion and tube dilution techniques, for effective evaluation.

Cite This Study

Galadima et al. (2025) studied this question.

synapsesocial.com/papers/68d463e931b076d99fa634e6https://doi.org/10.14421/biomedich.2025.141.519-527
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Also Consider

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  1. 1Phytochemical, Antioxidant and Antibacterial Activities of Vernonia amygdalina Del. Leaf Extract2024
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  4. 4Antioxidant Activity and Bioactive Compounds of Vernonia Amygdalina L. Leaves in Methanolic and Aqueous Extracts2024 · 3 citations
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