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This is a Experimental Study study.

Evaluation of Tolerance and Reduction Capabilities of Some Bacterial Isolates to Lead

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Analysis reveals lead reduction capabilities in specific bacterial isolates, indicating potential for bioremediation.

Lead reduction was significantly enhanced at pH 5.2 and 45°C, indicating optimal conditions for treatment.
P. aeruginosa A3 and B. paraflexus rnr13 demonstrated superior lead reduction capacities compared to others.
Statistical analysis confirmed the significant influence of pH and temperature on lead reduction outcomes.
Enhanced growth was observed in P. aeruginosa A3, B. paraflexus rnr13, and P. stuartii MF1 at higher lead concentrations.

Anuna et al. (2025) studied this question.

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