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September 18, 2024The Journal of Almaty Technological UniversityOpen Access

Promising sorghum culture as a raw material for food production in arid regions of Kazakhstan

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Authors

AZA. K. ZhumaevaZhangir Khan West Kazakhstan Agrarian Technical UniversityTBTulegen BulekovUral State Agrarian UniversityRDRashit Sh. DzhaparovZhangir Khan West Kazakhstan Agrarian Technical University

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Cite This Study

Zhumaeva et al. (2024) studied this question.

synapsesocial.com/papers/68e58323b6db64358752014fhttps://doi.org/10.48184/2304-568x-2024-3-20-26
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