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September 6, 2024PolymersOpen Access

Study of the Reinforcing Effect and Antibacterial Activity of Edible Films Based on a Mixture of Chitosan/Cassava Starch Filled with Bentonite Particles with Intercalated Ginger Essential Oil

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Authors

DCDavid CastroITMO UniversityAPAleksandr PodshivalovITMO UniversityAPA. A. PonomarevaP.N. Lebedev Physical Institute of the Russian Academy of Sciences

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Castro et al. (2024) studied this question.

synapsesocial.com/papers/68e59206b6db64358752d94chttps://doi.org/10.3390/polym16172531
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Also Consider

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  1. 1Recent Developments in Cassava (Manihot esculenta) Based Biocomposites and Their Potential Industrial Applications: A Comprehensive Review2022 · 68 citations
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  3. 3Encapsulated essential oils: A perspective in food preservation2022 · 171 citations