Better water management practices and fairer water distribution systems are essential for a sustainable water supply. Currently, 844 million people lack access to safe drinking water, with the Middle East, North Africa, and South Asia having the highest water stress levels. Agriculture remains the largest consumer of water globally, further exacerbating water stress. Groundwater extraction often exceeds recharge rates, leading to problems like saltwater intrusion. Sustainable solutions involve efficient irrigation, advanced wastewater treatment, and technologies like drip irrigation and hydroponic agriculture. Case studies from regions like South Africa and California highlight the challenges and successes in addressing water scarcity. Efforts such as South Africa’s Free Basic Water Access policy and California’s adoption of sustainable agricultural practices demonstrate the importance of policy, technology, and stakeholder cooperation. Despite progress, achieving global water sustainability goals remains off-track, necessitating coordinated efforts and continued innovation to ensure equitable water access.
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Lucia Carrol Zhou (2024) studied this question.
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